Menu

Bruschetta - 11

Toasted Bread with tomato, homemade pesto, and balsamic drizzle.

Mussels Marinara - 13

Sauteed mussels with fresh garlic, basil & whole peeled tomatoes.

Fried Mozzarella - 8

Freshly made breaded mozzarella cheese served in marinara sauce.

Mussels White Wine - 13

Sauteed mussels in white wine, fresh garlic & lemon butter.

Calamari - 11

Tender fresh calamari lightly floured and fried to a golden crisp.

Sauteed Sausage - 10

Olive oil, onions, peppers & whole peeled tomatoes baked and topped with melted mozzarella cheese.

Shrimp Piccate - 10

Shrimps in garlic lemon butter sauce with capers & white wine.

Stuffed Mushrooms - 12

Homemade Crabmeat stuffing, topped with fresh mozzarella over our delicious white wine sauce.

Pasta Fazool (bean soup) - 5

Caesar Salad - 6

Lettuce, topped with croutons, parmesan cheese & Caesar dressing.

Minestrone Soup (vegetable soup) - 5

House Salad - 5

Lettuce, tomatoes & black olives with a side of Italian dressing.

Caprese Salad - 10

Tomato, Pesto & mozzarella, dressed with oil & balsamic vinegar.

***ADD CHICKEN (6) / ADD SHRIMP (7)***

Spaghetti Marinara - 13

Fettuccine Frutti Di Mare - 28

Shrimp, salmon, clams & mussels with fresh garlic. (White or Red)

Spaghetti Pomodoro - 14

Spaghetti with fresh basil, garlic & whole peeled tomato sauce.

Penne Salmone - 24

Penne pasta with chunks of fresh salmon in alfredo sauce.

Spaghetti With Choice - 15

(Homemade Meatballs, Meat Sauce, or Sausages)

Linguini Alle Vongole - 25

Pasta with fresh clams, olive oil & garlic. (White wine or Red sauce)

Ravioli Di Carlo - 18

Cheese ravioli with fresh tomato & basil in our Di Carlo cream sauce.

Linguini Primavera - 17

Linguini tossed with fresh garden vegetables in alfredo sauce.

Spaghetti Carbonara - 22

Spaghetti tossed with bacon, onion & cheesy delicious cream sauce.

Tortellini Alle Dante - 22

Stuffed pasta rings with prosciutto ham, mushrooms in a cream sauce.

Fettuccine Alfredo - 18

Fettuccine in a parmesan, garlic butter & cream sauce.

Gnocchi Di Carlo - 20

Homemade Potato pasta served in our exclusive Di Carlo Sauce.

***ADD CHICKEN (6) / ADD SHRIMP (7)***

Lasagna - 16

Pasta baked with Italian cheese, ground beef & tomato sauce.

Stuffed Shells - 16

Pasta shells filled with ricotta; baked with mozzarella & tomato sauce.

Eggplant Parmigiana - 18

Sliced peeled eggplant baked with ricotta and mozzarella cheese in a marinara sauce over spaghetti.

Baked Ziti - 16

Ziti pasta baked with ricotta cheese & meat sauce, topped with fresh mozzarella.

Cheese Pizza - 13

Fresh Mozzarella cheese & pizza sauce.

Cheese Calzone - 13

Ricotta & mozzarella cheese served with marinara sauce.

Margherita Pizza - 14

Fresh mozzarella, tomato sauce & basil.

Verdure Calzone - 14

Green peppers, onion, black olives, mushrooms & ricotta cheese.

Amante Della Carne - 15

Pepperoni, italian sausage, bacon & ham.

Diletto Calzone - 15

Pepperoni, italian sausage, ham & ricotta cheese.

Hawaiian Pizza - 14

Fresh Mozzarella cheese, ham & pineapple.

Additional Toppings - 1.8

Ham, Italian Sausage, Pepperoni, Bacon, Mushroom, Green Peppers, Black Olives, Pineapples, Onion, Fresh Tomatoes, Extra Cheese.

Alle Verdure Pizza - 14

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Ribeye Steak - 37

(14 oz.) Grilled steak served with mashed potatoes & vegetables.

Seafood Della Casa - 30

Salmon, mussels, clams, & shrimp with garlic lemon butter sauce served over rosemary garlic mashed potatoes & vegetables.

Steak Alle Mama - 40

Ribeye Steak (14 oz.) Served with our mushroom cream sauce and sides of mashed potatoes & sauteed vegetables.

Grilled Salmone - 27

(8 oz.) Salmon filet grilled. Topped with garlic caper sauce & served with rosemary garlic mashed potatoes & vegetables.

Steak Pizzaiola - 34

Ribeye Steak served over penne pasta sauteed with peppers, mushrooms, onions, garlic & tomato sauce.

Scampi Portobello - 28

Shrimp sauteed with fresh vegetables in a garlic butter & white wine sauce over fettucine pasta.

Chicken / Veal / Shrimp Parmigiana - 22 / 26 / 24

Breaded fried protein topped with cheese & tomato sauce over pasta.

Risotto Shrimp / Risotto Ribeye - 32 / 40

Homemade Risotto on garlic and wine sauce with Shrimp or Ribeye.

Chicken / Veal Marsala - 22 / 26

Protein sauteed with mushrooms in butter & marsala wine over pasta.

Petti Francese / Veal Francese - 24 / 26

Egg coated protein with mushrooms sauteed in a white wine lemon butter sauce over linguine pasta.

Chicken / Veal / Shrimp Picatta - 22 / 26 / 24

Protein sauteed with white wine, butter, lemon & capers over pasta.

Trio Di Carlo - 23

Small sides of Lasagna, Chicken Parmigiana & Fettuccine Alfredo.

Chicken / Veal Alle Beto - 26 / 29

Prosciutto in a cream sauce with mashed potatoes and vegetables.

Di Carlo Cacciatore - 22

Chicken sauteed with peppers, mushrooms, onions, & garlic in our tomato sauce over penne pasta.

Cheese Pizza - 7.5

Fettuccine Alfredo - 9.5

Spaghetti Marinara - 6.5

Mac & Cheese - 7.5

Spaghetti Choice - 8.5

(Meatball or Meat sauce)

Chicken Fingers - 8.5

(With French Fries)

Lasagna - 8.5